Tag Archive
At his third Franklin eatery, 55 South, chef Jason McConnell puts his money where the South is
On a drive from the Great Lakes to the Mississippi Delta, the dining landscape gradually transitions from cheese and bratwurst to crawfish and oysters, just as the beverage selection morphs from Leinenkugel lager to Abita amber. About halfway through the journey, you’re likely to find yourself wi… View full post on Nashville Scene | Dining
Gibson Guitar’s new eatery Diana’s Sweet Shoppe serves sweets and sandwiches, with a heaping side of nostalgia
Sandwiches $7-$10 Salads $8-$10 Soup $4 cup, $5.50 bowl Shakes $4 There’s a comforting patina of yesteryear at Diana’s Sweet Shoppe, the downtown sandwich-and-candy emporium. Everything from the dark, rich wood paneling to the elegant sconces and chandeliers stirs … View full post on Nashville Scene | Dining
Chattanooga-based Mexican eatery Taco Mamacita adds some zest to Edgehill Village
Tacos $3-$4 Guacamole $8 Salsa sampler $6 Tortilla soup $6 Margaritas $7-$8 As we left Taco Mamacita, the new Mexican eatery in Edgehill Village, my dining companion apologized for ordering so sparingly. While I was busy trying to get a taste for the place,… View full post on Nashville Scene | Dining
